Ghoul's Cauldron

Ghoul's Cauldron

Tap "Collect" to add the recipe to iShopNCook app.
Don't have iShopNCook Recipe & Shopping List app? Tap here for more information and to install.

This fun recipe makes 20 servings and is perfect for any Halloween party.
You need:

1 16 oz. pkg. processed cheese
2 15 oz. each black beans - drained
1 cup salsa
1 can diced jalapeno peppers - drained
2 18 oz. loaves round marble rye bread - unsliced
Pretzel rods
Cocktail rye or pumpernickel bread slices

To make:

In a medium saucepan, melt cheese over low heat, stirring occasionally.

Stir in beans, salsa and jalapeno peppers.

Carefully cut center out of bread, leaving 1-1/2 inch shell.

Cut bread center into pieces for dipping.

Reserve 1 pretzel rod. Arrange remainig pretzel rods on serving plate to resemble campfire logs.

Place bread cauldron on pretzels; fill with cheese dip, allowing some to spill over top of bread cauldron.

Arrange bread pieces and cocktail bread around cauldron. Place reserved pretzel rod in cheese dip; serve immediately.

For added fun, cut scary shapes from the cocktail bread using Halloween cookie cutters.

This page was generated by iShopNCook app recipe sharing service.